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Mango Lassi | How to make Mango Lassi | Mango Yogurt Shake
Indian Cuisine
572 cal14g protein122g carbs5g fat
Ingredients
- 1 cup soya chunks
- 1 cup Curds (yogurt)
- 5 tbsp Sugar
- 5 Almonds
- 1 tsp Fennel Seeds
- 30 ml milk powder
0 of 6 ingredients checked
Instructions
- 1
Take 1 cup mango pulp, 1 cup yogurt, 4-5 tbsp sugar, almonds(optional), milk (optional).
- 2
Add the yogurt in blender.
- 3
Add the mango pulp to it. You can use fresh mango for the same.
- 4
Add some ice cubes.
- 5
Add 4-5 tbsp of sugar to the mixture
- 6
Add some milk to mixture for adjusting consistency of the Lassi. Adding milk is completely optional.
- 7
Add some cardamon powder to the mixture. This step is also optional.
- 8
Blend everything together.
- 9
Pour the Lassi in a glass. Garnish it with crushed almonds. Serve the Lassi Chilled. Enjoy!!!
R
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