Eggless Banana Walnut Almond Bread
dessert

Eggless Banana Walnut Almond Bread

American Cuisine

3627 cal29g protein681g carbs99g fat

Watch the Recipe

This recipe is also available in Hindi (हिंदी)

Ingredients

  • 2 bananas
  • 80 gm butter (or ghee)
  • 2 cups Sugar
  • 1 tbsp Baking powder
  • 1/4 tsp baking soda
  • 1 cup Brown Bread
  • 10 Almonds
  • 2 walnuts
  • 2/3 cup milk powder
0 of 9 ingredients checked

Instructions

  1. 1

    Take 2 fully ripped peeled bananas into bowl. Add 80gm of butter, and blend well. Add sugar, and blend well

  2. 2

    Clean the edges properly and mix well. Add milk and blend for 2 mins. Now add baking powder , baking soda and vanilla essence and blend well.

  3. 3

    Add all purpose flour, and to mix use cut and fold method, and do until a smooth batter is obtained. Add almonds & walnut into the batter and mix well

  4. 4

    Grease the loaf mould with remaining butter, and pour the batter into the mould

  5. 5

    Bake at 180 C for 20 mins. Let it cool down and cut into slices. Enjoy the perfect soft banana loaf.

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