dessert
Walnut brownies | How to make Walnut Brownies
International Cuisine
2323 cal54g protein236g carbs153g fat
Ingredients
- 1/4 cup cocoa powder
- 1/2 cup powdered sugar
- 1/2 tsp Baking powder
- 1/8 tsp baking soda
- 10 walnuts
- 20 marie biscuit
- 3/4 cup milk powder
0 of 7 ingredients checked
Instructions
- 1
Grind 20-25 marie biscuits and add in 1/4 cup coco powder. Add 1/2 cup of powdered sugar, 1/2 tsp baking powder and 1/8 tsp baking soda. Add 3/4 cup milk gradually. Add more if required to maintain a thick consistency. Add 9-10 chopped walnuts. Cover a tray with parchment paper.
- 2
Pour the cake mixture and bake for 25-30 mins.
- 3
Your Walnut brownies are ready. Enjoy
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