Tofu Pizza Pasta Casserole | Pizza Pasta Bake
Italian Cuisine
Ingredients
- 5 cloves garlic - 4 cl
- 50 gms butter (or ghee)
- 1 tbsp chilli flakes
- 1 Onions
- 100 gms onion paste
- 1 cup pizza sauce
- 1/2 tbsp oregano
- 1 tbsp pasta
- 300 gms Cheese Slices
- 1/2 tbsp coriander - 1 finely chopped
- 2 tbsp basil
- 2 tbsp Olive Oil
- 2 tbsp salt
Instructions
- 1
Take 50 gms butter in a hot pan and melt it.
- 2
Add 4-5 garlic cloves to it. Fry them until the garlic is golden brown.
- 3
Add 1/2 tbsp chili flakes to it.
- 4
Add 1/2 tbsp basil to it.
- 5
Fry everything together for half a minute.
- 6
Add 1 small onion to the mixture and fry everything together
- 7
Add 100 gms tofu to the mixture.
- 8
Add pasta sauce to the mixture
- 9
Mix everything together.
- 10
Take 1.5 liters of water in pan and start heating it. Add 1 tsp salt and 1 tbsp oil to it.
- 11
Add 150 gms of Pasta to it.
- 12
Let it boil for 10-15 min.
- 13
Take out the Pasta in a bowl.
- 14
Add 1/2 tbsp parsley, 1/2 tbsp oregano, 1/2 tbsp basil, 1/2 tbsp chilli flakes, salt as per taste to the pasta
- 15
Add 150 gms of mozzarella cheese to the mixture.
- 16
Mix everything together.
- 17
Take a baking utensil and add one layer of sauce mixture that we created.
- 18
Then add 1 layer of pasta on top of it.
- 19
Add another layer of sauce on top of it.
- 20
Add 150 gms of processed cheese on top of it.
- 21
Garnish it with olives and black pepper.
- 22
Cover it with an aluminum foil.
- 23
Bake in pre heated oven at 180 degree celcius for 30-35 minutes. Your Pizza Pasta Casserole is ready. Enjoy!!!
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