Recipe Submitted:

Singapore Curry Noodles | How to make Singapore Noodles

Name: Singapore Curry Noodles | How to make Singapore Noodles
Prep time: 15 min
Cook time: 1 h
Yield: 4 servings
Cuisine: international
Ingredients: 2 tsp oil; 5 cloves garlic; 3 cups noodles; 1 cup fresh corn; 1/2 packet maggi masala; 1 tsp chilli sauce; 1 tsp oregano; 1 onion; 1 green bell pepper

2 tsp oil (Buy here)

5 cloves garlic

3 cups noodles (Buy here)

1 cup fresh corn

1/2 packet maggi masala

1 tsp chilli sauce (Buy here)

1 tsp oregano (Buy here)

1 onion

1 green bell pepper

Boil the noodles separately. Don’t boil them completely (boil them upto 90%).

In a pan, add some oil. Add a finely chopped onion, some finely chopped garlic and 2-3 finely chopped green chillies.

Add finely chopped bell peppers, capsicum and sweet corn. Once the vegetables are slightly cooked, add the tastemaker along with half a packet of maggi magic masala.

Add 1 tbsp of chilli sauce. Sprinkle some chilli flakes and oregano. Add some water and add the noodles. Mix well and serve hot.

Source: https://www.instagram.com/p/CDOTktmn5OZ/

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Type of Diet

Vegan: No

Vegetarian: Yes

Gluten Free: No

Dairy Free: No

Nutrition