Oreo Ice Cream | Home Made Oreo Ice Cream
ice cream

Oreo Ice Cream | Home Made Oreo Ice Cream

International Cuisine

211 cal12g protein22g carbs40g fat

Ingredients

  • 150 gms oreo biscuit
  • 2 tbsp nutella
  • 100 gms milk powder
0 of 3 ingredients checked

Instructions

  1. 1

    Take 3 original oreo biscuit packets oreo of 50gm each.

  2. 2

    Use a rolling pin to crush the biscuits without tearing the packet. Once its done, cut from one end and place the packet in a glass.

  3. 3

    Add milk upto the level of the crushed biscuits. Mix using a spoon and affix an ice cream spoon. Refrigerate in the freezer overnight.

  4. 4

    While serving, cut open the packet and garnish with some nutella

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