snacks
Oregano and Cheddar Cheese Breadsticks
International Cuisine
654 cal12g protein98g carbs25g fat
Ingredients
- 100 gms Brown Bread
- 3 gms yeast
- 10 gms Sugar
- 10 gms butter (or ghee)
- 20 gms Cheese Slices
- 2 tsp oregano
- 40 ml Water
- 10 ml Olive Oil
0 of 8 ingredients checked
Instructions
- 1
In a bowl, mix sugar, water and yeast and let it bloom fully.
- 2
In another bowl, add the dry ingredients and yeast and start kneading the dough.
- 3
Add in the water, oil, butter and cheese and knead a soft dough.
- 4
Proof the dough for 60 minutes and knock out the air post that.
- 5
Divide the dough in balls and roll them as breadsticks and grate cheddar cheese on them.
- 6
Bake at 150℃ for 15-20 minutes or until golden brown in colour.
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