Onion Mango Chutney | Onion Chutney
side dish

Onion Mango Chutney | Onion Chutney

Indian Cuisine

289 cal5g protein35g carbs16g fat

Watch the Recipe

This recipe is also available in Hindi (हिंदी)

Ingredients

  • 1 Raw Mango
  • 2 Onions
  • 5 Dry red chillies
  • 1 tbsp Sago grain
  • 1 tsp Salt
  • 2 tsp Salt
  • 1 tsp Salt
0 of 7 ingredients checked

Instructions

  1. 1

    For this recipe we will need 1 raw mango and 2 medium size onions

    Step 1
  2. 2

    Take few red dried chilies in a bowl

    Step 2
  3. 3

    Add hot water to it and soak it for 10 min

    Step 3
  4. 4

    Peel the Raw Mango and roughly chop it. Also roughly chop the onions

    Step 4
  5. 5

    Remove the stem from the dried chilly leaves and add it to a blender. If you like the chutney to be less spicy, you may reduce the amount red chilies but this chutney is usually a bit spicy.

    Step 5
  6. 6

    Add 4 garlic cloves to the mixture

    Step 6
  7. 7

    Add 1 tsp of cumin seeds and 2 tsp of salt the mixture.

    Step 7
  8. 8

    Blend the mixture. Do not blend it a lot as we do not want to fine paste. We want the chutney to be coarse.

    Step 8
  9. 9

    Add the chopped raw Mango pieces to the mixture.

    Step 9
  10. 10

    Blend everything together. Again do not over blend the mixture as we do not want a fine paste.

    Step 10
  11. 11

    Add the chopped Onions to the mixture.

    Step 11
  12. 12

    Blend everything together. As you can see in the image the chutney is has coarse texture. Add 1 tsp mustard oil to it and mix everything well.

    Step 12
  13. 13

    You Mango Onion chutney is ready. Enjoy!!!

    Step 13
R

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