Nutella Cheesecake | How to make Nutella Cheesecake
40 gms butter (or ghee)(Buy here)
100 gms nutella(Buy here)
160 gms cream cheese(Buy here)
30 gms dark chocolate(Buy here)
100 ml fresh cream(Buy here)
80 gms marie biscuit
Crush the biscuits and mix with melted butter. Layer at the base of the glasses and set.
Mix cream cheese, Nutella and cream together and layer on top of the crust and refrigerate again.
Warm cream and Nutella and pour over chopped chocolate.
Spread a layer of glaze on top of the cheesecake mixture and garnish with hazelnuts
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This recipe is now available in Hindi (हिंदी)
Type of Diet
Vegan:No
Vegetarian:Yes
Gluten Free:No
Dairy Free:No
Nutrition
Protein:25 gm
Fats:171 gm
Carbohydrate:148 gm
Calories:2209 cal
Cuisine:international
Category:dessert
Preparation Time:15 min
Cooking Time:45 min
Calorie Contribution
40 gms butter (or ghee)(Buy here)
12%
100 gms nutella(Buy here)
24%
160 gms cream cheese(Buy here)
25%
30 gms dark chocolate(Buy here)
7%
100 ml fresh cream(Buy here)
15%
80 gms marie biscuit
14%
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