main course
Mexican Balls
Mexican Cuisine
3799 cal53g protein357g carbs248g fat
Ingredients
- 0.5 tbsp seasoning
- 1 tbsp smoked paprika
- 1 tbsp Red Chili Powder
- 1 cup Brown Bread
- 1/2 cup kidney beans
- 1/2 cup Mustard oil
- 1 cup Olive Oil
- 3 Raw potatoes
- 0.25 tsp salt
0 of 9 ingredients checked
Instructions
- 1
In a bowl, add 1/2 cup boiled and completely mashed rajma(Kidney Beans) , 3 boiled, peeled and mashed potatoes. To this add 1/2 tbsp mexican seasoning, 1 tbsp paprika powder, 1 tbsp Kashmiri red chilli powder and salt as per taste. Mix well and form balls.
- 2
Dip them individually in maida slurry (water and all-purpose flour mixture) and coat them with breadcrumbs
- 3
Deep fry the balls until golden brown and enjoy with ketchup or mayonnaise !
R
Recipe by
Recipe Funnel
Bringing you delicious recipes from around the world.
