Dal Pithi | How to make Dal Pithi

Name: Dal Pithi | How to make Dal Pithi
Prep time: PT10 min
Cook time: PT30 min
Yield: 4 servings
Cuisine: indian
Ingredients: 1 tbsp Salt; 2 tbsp Olive Oil; 1/2 tsp Black Pepper Powder; 1 tsp Coriander powder; 1 tsp Coriander powder; 4 tbsp butter (or ghee); 1/2 tsp Cumin seeds; 1 tsp Kashmiri red chili powder; 1/2 tsp Cumin seeds; 1/2 tsp Garam masala; 2 Coriander Leaves; 3 tbsp Fresh cream; 1 tsp kasuri methi; 1 Onions; 100 gm kidney beans; 150 gm Urad Dal; 1 Tomato; 1 tsp Coriander powder

This recipe is also available in Hindi (हिंदी)

1 tbsp Salt

2 tbsp Olive Oil

1/2 tsp Black Pepper Powder

1 tsp Coriander powder

4 tbsp butter (or ghee)

1/2 tsp Cumin seeds

1 tsp Kashmiri red chili powder

1/2 tsp Cumin seeds

1/2 tsp Garam masala

2 Coriander Leaves

3 tbsp Fresh cream

1 tsp kasuri methi

1 Onions

100 gm kidney beans

150 gm Urad Dal

1 Tomato

1 tsp Coriander powder

Dal Pithi | How to make Dal Pithi

Recipe Video