Chocolate Cup Cake | How to make chocolate cup cake
2 eggs
0.5 tsp Salt(Buy here)
1 tbsp butter (or ghee)(Buy here)
2 tbsp almonds and pistachios - 1(Buy here)
1 tsp Baking powder(Buy here)
100 gms dark chocolate(Buy here)
50 gms powdered sugar(Buy here)
50 gms butter (or ghee)(Buy here)
100 ml heavy whipping cream(Buy here)
4 tbsp vanilla essence
50 ml Milk
1 tsp honey(Buy here)
Take 2 eggs in a bowl. Whisk them well.
Add sugar,1 tsp honey, 1/2 tsp salt, melted butter 50 gm, 50 ml luke warm milk and mix them well
Take 2/3 cup maida, 1/3 cup coca powder, 2 tbsp almond powder, 1 tsp baking powder in a sieving bowl
Sieve the ingredients in the bowl.
Mix everything well together.
Add the mixture in frosting cups.
Pre heat oven at 160 degrees for 10 min. Bake the mixture in the oven for 20 min.
Frosting Recipe: Take 100 gms dark chocolate in a pan. Add 50 gms powdered sugar, 50 gms butter, 100 ml whipping cream ,1/4 tbsp vanilla essence in a bowl
Mix everything together and melt it at low flame
Refrigerate for 3 hrs.
Add the mixture to a piping bag and decorate the cup cakes with chocolate frosting. Your cup cakes are ready. Enjoy!!
Try this lovely chocolate cup recipe. This is easy to make and can be enjoyed by one and all.
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This recipe is now available in Hindi (हिंदी)
Recipe Video
Recipe Instructions with Images
Take 2 eggs in a bowl. Whisk them well.
Add sugar,1 tsp honey, 1/2 tsp salt, melted butter 50 gm, 50 ml luke warm milk and mix them well
Take 2/3 cup maida, 1/3 cup coca powder, 2 tbsp almond powder, 1 tsp baking powder in a sieving bowl
Sieve the ingredients in the bowl.
Mix everything well together.
Add the mixture in frosting cups.
Pre heat oven at 160 degrees for 10 min. Bake the mixture in the oven for 20 min.
Frosting Recipe: Take 100 gms dark chocolate in a pan. Add 50 gms powdered sugar, 50 gms butter, 100 ml whipping cream ,1/4 tbsp vanilla essence in a bowl
Mix everything together and melt it at low flame
Refrigerate for 3 hrs.
Add the mixture to a piping bag and decorate the cup cakes with chocolate frosting. Your cup cakes are ready. Enjoy!!
Type of Diet
Vegan:No
Vegetarian:Yes
Gluten Free:No
Dairy Free:No
Nutrition
Protein:25 gm
Fats:138 gm
Carbohydrate:173 gm
Calories:1979 cal
Cuisine:international
Category:dessert
Preparation Time:15 min
Cooking Time:1 hr
Calorie Contribution
2 eggs
2%
0.5 tsp Salt(Buy here)
0%
1 tbsp butter (or ghee)(Buy here)
5%
2 tbsp almonds and pistachios - 1(Buy here)
8%
1 tsp Baking powder(Buy here)
0%
100 gms dark chocolate(Buy here)
26%
50 gms powdered sugar(Buy here)
8%
50 gms butter (or ghee)(Buy here)
18%
100 ml heavy whipping cream(Buy here)
17%
4 tbsp vanilla essence
10%
50 ml Milk
1%
1 tsp honey(Buy here)
0%
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