dessert
Bread Gulab Jamun | How to make make Gulab Jamun Indian Dessert
Indian Cuisine
1588 cal10g protein384g carbs5g fat
Bread Gulab Jamun is the easier version of the normal gulab jamun that we make. Do Give it a try.
Ingredients
- 1.5 cups Sugar
- 4 white bread
- 1/2 tsp rose essence
- 1/4 tsp Fennel Seeds
- 1/2 tsp Saffron
- 1/4 cup milk powder
0 of 6 ingredients checked
Instructions
- 1
Cut the corners of 4 slices of white bread. Cut them into smaller pieces.
- 2
Add 1/4 cup milk into it and make a dough.
- 3
Shape them into small balls
- 4
Deep fry the bread balls until golden brown and
- 5
In a pan, take 1.5 cups of water and add 1 cup sugar to it. Add a few drops of rose essence, 1/4 tsp cardamom powder and some saffron strands and let it boil. Add the hot fried bread balls in the sugar syrup immediately. Stir gently and let them soak for about an hour.
- 6
Your Gulab Jamuns are ready. Makes around 8 gulab jamuns. Enjoy!!!
R
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