snacks
Aloo Tuk | How to make Aloo (Potato) tuk
Indian Cuisine
1073 cal6g protein38g carbs101g fat
Here comes an easy yet tasy recipe, Aloo (Potato) Tuk. You just need some potatoes, oil and few spices, thats it. Have this snack in the evening with tea or coffee. Enjoy!!!
Ingredients
- 1 tsp mango powder
- 100 ml cooking oil
- 1 tsp red chili powder
- 200 gm Mustard Seeds
- 1 tsp coriander powder
0 of 5 ingredients checked
Instructions
- 1
Boil the baby potatoes without peeling the skin. Using a small bowl, press them lightly.
- 2
Fry them using hot oil.
- 3
Add them to a mixing bowl
- 4
Sprinkle with the seasoning.
- 5
For the seasoning mix coriander powder, red chilli powder, dry mango powder and salt.
- 6
Your Aloo Tuk is Ready
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