snacks
Winter special Laddu
Indian Cuisine
19276 cal554g protein2183g carbs1044g fat
Ingredients
- 1 rosemary sprig
- 1 bottle ketchup
- 1 cup curd
- 1 bowl pepper
- 250 g oats
- 200 g Cashew nuts
- 4 green chillies
- 1 cup cocoa powder
- 200 ml Mustard oil
- 1 tablespoon ground flaxseed
- 200 g sugarcane
- 100 white sesame seeds
- 2 Onions
- 2 Pistachio powder
- 1 green capsicum
- 1 cup Urad Dal
- 200 ml Olive Oil
- 1 jowar
- 250 g pasta
- 2 teaspoon cumin powder
- 30 hemp seeds
- 1 can canned corn
- 2 tablespoon arrowroot flour
- 5 orange flower water
- 200 sukrin sweetener
- 100 g cashew nuts
- 100 g almonds
- 200 sugar
- 1 cup crushed
- 100 g dried figs
- 2 Earl Grey tea leaves
- 1 cup coconut sugar
- 1 tablespoon vinegar
- 1 cup Maida
- 4 bananas
- 200 g strawberries
- 2 tablespoon sriracha sauce
- 200 g Pistachios
- 2 Mangoes
- 200 g pizza sauce
- 100 g walnuts
- 1 Coriander Leaves (chopped)
- 2 Ginger
- 100 ml chilli sauce
- 200 g cherry tomatoes
- 1 pav bhaji masala
- 100 g Black chickpeas
- 2 pinch Asafoetida
- 1 Fresh Coconut
- 100 ml mayo
- 2 Green Chilies
- 200 g quinoa
- 100 g chocolate chips
- 1 cup almond milk powder
- 100 garlic - 4 cl
- 1 pinch orange food colour (optional)
- 200 g feta cheese
- 100 ml peanut oil
- 1 green bell pepper
- 2 teaspoon smoked paprika
- 500 ml full fat milk
- 100 Sago grain
- 200 g mushrooms
- 1 red apples
- 100 g pecan
- 1 fenugreek leaves
- 2 manghraala (kalonji)
- 500 ml vegetable broth
- 200 g white sugar
- 100 butter (or ghee)
- 1 coriander leaves
- 2 teaspoon Baking powder
- 100 g semolina
- 1 Capsicum
- 2 Roast dry fenugreek
- 1 tablespoon Kadahi masala
- 200 g Raw potatoes
- 100 ml Ghee
- 200 g Cashews - 18 to 20
- 100 g Rice flour
- 200 g Roasted peanuts
- 200 g Sugar
- 2 Tomato
- 100 g Watermelon seeds or cashew nuts (optional) - 1
- 200 g wheat flour
- 2 teaspoon carom seeds
- 100 g onion paste
- 1 Whole black pepper
- 100 g corn flour
- 200 g Misri (Jaggery/Sugar)
- 200 g Boiled Potatoes
- 100 g Roasted Melon Seeds (Optional)
- 1 Whole Black Pepper
- 200 g Green Onion -100 grams
- 2 Cucumber
- 6 eggs
- 200 g roasted peanuts
- 1 Whole Coriander
- 100 g Almonds
- 10 Fasted rock salt
- 10 salt
- 200 g fresh corn
- 200 g fresh corn
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Instructions
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