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green bell pepper
Photo by
Chris Lawton
on
Unsplash
Nutrition
Protein: 0.86
g
Total lipid (fat): 0.17
g
Carbohydrate, by difference: 4.64
g
Energy: 20
cal
Fatty acids, total saturated: 0.058
g
Fatty acids, total monounsaturated: 0.008
g
Fatty acids, total polyunsaturated: 0.062
g
More
Protein: 0.86
g
Carbohydrate, by difference: 4.64
g
Energy: 20
cal
Fatty acids, total saturated: 0.058
g
Fatty acids, total monounsaturated: 0.008
g
Fatty acids, total polyunsaturated: 0.062
g
More
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