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dried figs
Photo by
Ashkan Forouzani
on
Unsplash
Nutrition
Protein: 0.75
g
Total lipid (fat): 0.3
g
Carbohydrate, by difference: 19.18
g
Energy: 74
cal
Fatty acids, total saturated: 0.06
g
Fatty acids, total monounsaturated: 0.066
g
Fatty acids, total polyunsaturated: 0.144
g
More
Protein: 0.75
g
Carbohydrate, by difference: 19.18
g
Energy: 74
cal
Fatty acids, total saturated: 0.06
g
Fatty acids, total monounsaturated: 0.066
g
Fatty acids, total polyunsaturated: 0.144
g
More
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