All
Login
More
Ingredients
Collaborators
Search
bay leaf
About
Nutrition
The bay leaf is an aromatic leaf commonly used in cooking. It can be used whole, or as dried and ground.
More
Energy: 313
cal
Protein: 7.61
g
Total lipid (fat): 8.36
g
Carbohydrate, by difference: 74.97
g
Fatty acids, total saturated: 2.28
g
Fatty acids, total monounsaturated: 1.64
g
Fatty acids, total polyunsaturated: 2.29
g
More
Energy: 313
cal
Protein: 7.61
g
Carbohydrate, by difference: 74.97
g
Fatty acids, total saturated: 2.28
g
Fatty acids, total monounsaturated: 1.64
g
Fatty acids, total polyunsaturated: 2.29
g
More
Download Our Android App
Like Us on Social Media
About |
FAQ |
Privacy Policy |
Sitemap
© recipefunnel.com. All rights reserved.