Til Chikki

Take one pan and add sesame seeds in it and roast it.

After roasting , take sesame seeds in one plate

Take butter paper which is available in the market and grease it with Ghee

Take jaggery in a pan

Add 1 tbsp water in it

Melt the jaggery and No lumps should be there

Cook the jaggery properly till it becomes dark ochre yellow

Add 1 tbsp Ghee and mix well

Add Roasted sesame seeds in it

Mix everything well

Place the mixture on to the butter paper and spread it evenly

Cut it into small rectangles

Give it a rest for 1 hour