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Stir Fry Tofu
Instructions
Heat oil in a pan, add finely chopped ginger, garlic and roughly chopped onion. Once it turns golden brown, add the other vegetables of your choice.
Add roughly chopped bell peppers, zucchini, capsicum, carrot, sweet corn, baby corn and blanched broccoli.
Once the vegetables are cooked, add some teriyaki sauce, tomato ketchup, red chilli sauce and soya sauce.
Add salt as per taste. Add the tofu and mix well.
Source:
https://www.instagram.com/p/CDQ6kT-n_Vk/
Ingredients
1
cup
fresh corn
2
tsp
Oil
(Buy here)
1
onions
3
cloves
garlic - 4 cl
1
green bell pepper
3
tsp
teriyaki stir fry sauce
2
tsp
soya sauce
1
tsp
ketchup
(Buy here)
1
tsp
Ginger
1
tsp
chilli sauce
(Buy here)
1
floret
broccoli
1
Carrot
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Type of Diet
Vegan: No
Vegetarian: Yes
Gluten Free: No
Dairy Free: No
Energy Breakdown
Protein: 8
gm
Fats: 8
gm
Carbohydrate: 65
gm
Calories: 361
cal
Cuisine: chinese
Category: main course
Preparation Time: 15 min
Cooking Time: 1 hr
Calorie Contribution
1
cup
fresh corn
34%
2
tsp
Oil
(Buy here)
19%
1
onions
18%
3
cloves
garlic - 4 cl
16%
1
green bell pepper
5%
3
tsp
teriyaki stir fry sauce
2%
1
tsp
ketchup
(Buy here)
1%
2
tsp
soya sauce
1%
1
Carrot
0%
1
floret
broccoli
0%
1
tsp
chilli sauce
(Buy here)
0%
1
tsp
Ginger
0%
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