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Chocolate Cup Cake

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Instructions
Ingredients
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Recipe Instructions with Images
Take 2 eggs in a bowl. Whisk them well.
Add sugar,1 tsp honey, 1/2 tsp salt, melted butter 50 gm, 50 ml luke warm milk and mix them well
Take 2/3 cup maida, 1/3 cup coca powder, 2 tbsp almond powder, 1 tsp baking powder in a sieving bowl
Sieve the ingredients in the bowl.
Mix everything well together.
Add the mixture in frosting cups.
Pre heat oven at 160 degrees for 10 min. Bake the mixture in the oven for 20 min.
Frosting Recipe: Take 100 gms dark chocolate in a pan. Add 50 gms powdered sugar, 50 gms butter, 100 ml whipping cream ,1/4 tbsp vanilla essence in a bowl
Mix everything together and melt it at low flame
Refrigerate for 3 hrs.
Add the mixture to a piping bag and decorate the cup cakes with chocolate frosting. Your cup cakes are ready. Enjoy!!
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