Pomegranate Molases
juice

Pomegranate Molases

Mediterranean Cuisine

439 cal0g protein110g carbs1g fat

Ingredients

  • 50 g Sugar
  • 2 tbsp Lemon Juice
  • 2 cups pomegranate juice
0 of 3 ingredients checked

Instructions

  1. 1

    Heat the juice, sugar & lime together.

  2. 2

    Bring to a boil then simmer on low heat for about 45 mins or till the juice has reduced to a thicker sticky consistency to coat a spoon.

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